Please note, this course is only accepting applications from learners aged 16 - 18, as well as those up to the age of 25 who hold a current EHCP.
This course focuses on developing the vocational skills needed for their chosen industry. Each programme is designed to build confidence, practical ability and work ready behaviours. The Hospitality pathway covers food preparation, hygiene, kitchen routines, customer service and teamwork.
You do not need any formal qualifications to apply for this course.
You can progress to other courses within Foundation and Progression, the wider college or into employment.
80/20
Career Pathways
Step to Hospitality
Levels
Entry Level
Location
Great Yarmouth
FT / PT
FT
Attendance
5 days
Duration
1 year
Your entry level will be decided at your interview.
Option 1
Start Date
26/27LA
Location
Lowestoft Campus
Option 2
Start Date
25/26LA
Location
Lowestoft Campus
Option 3
Start Date
25/26GA
Location
Great Yarmouth
Option 4
Start Date
26/27GA
Location
Great Yarmouth
Course Costs
Lorem ipsum dolor sit amet consectetur. Pharetra aliquam blandit commodo aenean suspendisse tempus dignissim. Ac vel in nisl neque orci volutpat turpis. Lectus augue pellentesque arcu in at arcu at viverra. Velit volutpat lobortis malesuada eget sit scelerisque convallis. Lacus vitae id enim imperdiet tellus mauris hendrerit gravida. Sed sit nullam dolor in consequat tristique donec consequat cum. Lobortis mattis in amet malesuada curabitur.
Your Future starts here
Are you 16-18 years old and still deciding your next step for september 2026?
Come along to our 'Secure Your Place' Evening and chat with our curriculum teams. Apply on the night and walk away with your offer.
